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KitchenAid

Hard-Anodized Ceramic Nonstick 10-Piece Cookware Set

$229.99
Color:
Empire Red
100100100100

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TOUGH, FORGED CONSTRUCTION: Hard anodized ceramic nonstick pots and pans from KitchenAid are 8x harder than aluminum for lasting performance and feature a thick, forged base for fast and even heat conduction

EASY-CLEAN CERAMIC: High performance ceramic nonstick is made without PFAS, BPA, Lead, or Cadmium* for safe, consistent food release and fast, easy cleanup (*Manufacturing process does not involve adding to the product any of these substances which may otherwise be present in the environment)

KITCHEN TO TABLE DESIGN: Pots and pans are color-finished in a modern Matte Black hue for a standout, contemporary look from performance to presentation

CONTROL AND CONVENIENCE: Shatter-resistant, tempered glass lids lock in heat and moisture and double riveted, stainless steel handles provide confidence and control from stovetop to oven to table

RANGE AND REPERTOIRE: Build on your collection of go-to recipes with versatile cookware that is oven safe to 500ºF for taking on the widest range of stove-to-oven meal making (glass lids are oven safe to 350ºF).

Set Contents:
CERAMIC 1.5-quart saucepan with lid, 3-quart saucepan with lid, 6-quart stockpot with lid, 3-quart sauté pan with lid, 8.25-inch frying pan, 10-inch frying pan
Set Contents:
CERAMIC 1.5-quart saucepan with lid, 3-quart saucepan with lid, 6-quart stockpot with lid, 3-quart sauté pan with lid, 8.25-inch frying pan, 10-inch frying pan
Product Dimensions:
23.00" L x 11.00" W x 13.00" H
Set Contents:
CERAMIC 1.5-quart saucepan with lid, 3-quart saucepan with lid, 6-quart stockpot with lid, 3-quart sauté pan with lid, 8.25-inch frying pan, 10-inch frying pan
Product Dimensions:
23.00" L x 11.00" W x 13.00" H
Made for everyday cooking and beautiful kitchen-to-table presentations, KitchenAid Hard Anodized Ceramic Cookware is finished with an easy-clean, ceramic nonstick interior and a durable hard-anodized exterior, crafted with thick, forged aluminum bases and rims to deliver excellent heat conduction and durability. This 10-piece set of kitchen pots and pans is 8x harder than aluminum for lasting performance and includes two frying pans, two saucepans, a versatile sauté pan, and a deep stockpot. Bring standout recipes to life in stylish cookware finished in matte black color to suit the contemporary kitchen. Practical features designed for convenience and control include shatter resistant, tempered glass lids and double-riveted stainless steel handles. The long-lasting ceramic nonstick means you'll need less oil (for healthier cooking) and enjoy fast and easy cleanup of sticky and saucy recipes. Oven safe to 500ºF (glass lids to 350ºF), this performance-worthy and presentation-ready cookware set will have your kitchen equipped to make the most of any meal.

SKU : 84845

Base Material: Exposed HA

Exterior Finish: Hi-Heat Silicone Polyester

Handles: Dual Riveted Cast Stainless Steel

Interior Surface: Nonstick

Lid Material: Tempered Glass

Dishwasher Safe: No

Induction Suitable: No

Oven-safe Temperature: 500°F cookware, 350°F lids

Limited Lifetime Warranty

PERFORMANCE MEETS PRESENTATION

Achieve fast, even heat with display-ready ceramic cookware.

CONDUCTS AND SPREADS HEAT EVENLY

Hard-anodized aluminum cookware is crafted with thick, forged bases and rims to deliver excellent heat conduction and durability, with a high quality and easy to clean ceramic nonstick interior made without PFAs, BPA, lead, or cadium.*

Durable construction

Hard-anodized is 8x harder than aluminum for lasting performance.

Lock in heat

Tempered glass lids* retain heat and flavor.

*on select items

Stove-to-oven meals

Cookware is oven safe to 500°F, glass lids to 350°F.

Easy to clean

Ceramic nonstick interior provides an alternative to traditional PTFE nonstick.

Get the Most Out of Your Cookware

Match pan bottom to burner size and center it. Keep an eye on your cookware - don’t leave an   empty pan on a hot burner or allow it to boil dry.
Use pot holders when handling hot cookware. Use silicone or wooden utensils.
Heat your pans on medium to low heat. Try a little oil or butter and avoid cooking sprays.
Cool cookware completely before hand-washing with warm, soapy water and a soft sponge.

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