New
KitchenAid

Hard-Anodized Nonstick 10-Inch Frying Pan

$29.99
100

Your order will ship within 24 business hours! Estimated delivery 3 to 5 business days!

Get notified when this product is in stock.

You’re on the list!

Opps, something went wrong!

Please enter a valid email address.

QUICK HEATING PERFORMANCE: Thick aluminum base and thinner side walls provide quick heat distribution and a lightweight, warp-resistant frying pan

MADE FOR EVERYDAY COOKING: KitchenAid frying pan is crafted from durable hard anodized aluminum that is 6x harder than traditional aluminum for quick heat distribution and everyday use

TRIPLE LAYER NONSTICK: Skillet interior has been finished with triple layer nonstick for long-lasting food release and easy cleaning

GOURMET UPGRADE: Handle rivets are finished with triple layer nonstick to release foods and keep the interior of the pan looking newer, longer

SILICONE GRIP HANDLES: Dual riveted handle is finished with silicone grips to remain cooler while cooking on the stovetop

Product Dimensions:
17.68"L x 9.96"W x 2.80"H
Featuring a thick, forged aluminum base that provides quick heat distribution, the frying pan also boasts thinner side walls for a lightweight, warp-resistant design. This versatile 10-inch skillet has been crafted from durable hard anodized aluminum that is 8x harder than traditional aluminum for long-lasting everyday cooking. Fry pan interior and handle rivets have been finished with triple-layer nonstick to effortlessly release foods and keep the pan looking newer, longer. Dual riveted stainless steel handle is finished with a silicone grip to remain cooler while cooking when compared to traditional stainless steel handles.

SKU : 84801

Base Material: Basemark

Body Material: Hard Anodized Aluminum

Exterior Finish: Silicone Polyester

Handles: Dual Riveted (nonstick) Silicone with Stainless Steel

Interior Surface: Nonstick

Dishwasher Safe: No

Induction Suitable: No

Oven-safe Temperature: 400°F cookware, 350°F lids

Lifetime Warranty

Get the Most Out of Your Cookware

Match your burner size to your pan size. Don't leave an empty pan on a hot burner or to boil dry.
Heat your pans on medium to low heat. Try a little oil or butter to avoid cooking sprays.
Use potholders when handling hot cookware. Use silicone or wooden utensils.
Cool cookware completely before hand-washing with warm soapy water and a soft sponge

You may also like

Recently viewed

Cookware, bakeware, and kitchenware products sold on Potsandpans.com are engineered for performance, versatility, convenience, and safety. Our nonstick coating is manufactured to comply with FDA and EU regulations for food contact safety standards.

This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener más información sobre PFAS o productos químicos en este producto, visite) https://www.potsandpans.com/pages/product-disclosures.