Blueberry Lemon Thyme Muffins

These blueberry lemon thyme muffins are the perfect spring breakfast or brunch treat. They are ready in less than an hour and packed full of fresh ...

Egg Frittata with Roasted Broccoli and Aged White Cheddar

For a tasty breakfast or brunch, serve this simple easy-to-follow frittata recipe that will easily impress your guests. The roasted broccoli provid...

Hazelnut Mochaccino

The deep, toasty flavor and pleasant sweetness make this a satisfying mid-morning or afternoon pick-me-up.

Fresh Ginger and Lemon Infused Green Tea with Honey

Bright, piquant flavors are infused into the tea: make them as strong or subtle as you like by controlling the amount of time you allow them to bre...

Rye Crepes with Buttery Apple Compote

This particular crepe batter is one of my favorites, as the rye flour keeps it tender, and the minimal amount of sugar means you can use it to wrap...

Apple Pie Pancakes

Classic apple pie gets transformed into fluffy pancakes filled with cinnamon and nutmeg. Topped with warm apples, these pancakes are sure to becom...

Savory Spinach, Ricotta and Bacon Crepes

A pinch of cayenne in the crêpe batter adds just a hint of heat to these savory, satisfying crêpes. Serve them for brunch, lunch or a l...

Chocolate-Hazelnut Cheesecake Crêpes with Strawberries

Coconut Cheesecake Stuffed French Toast with Berry Sauce

A fun holiday brunch idea, this easy French toast recipe features a tangy, coconut cheesecake filling and a chunky berry sauce that’s sure to...

Spanish Breakfast Panini

Portable breakfast sandwiches loaded with chorizo, red peppers, and fried eggs will turn an on-the-go morning into a special occasion. To save time...

Spicy Stir-Fried Chorizo and Veggie Breakfast Tacos

20-Minute savory breakfast tacos stuffed with stir-fried chorizo, eggs, and peppers is a quick and healthy way to start the day!

Caramel Iced Coffee

Good things come to those who wait. Steeping the ground coffee in the French Press overnight will allow for a thick, bold and aromatic coffee. It's...